The AGA eR3 Series 150cm 'Everyday' Cookers
A contemporary AGA with the flexibility for Everyday living
No flue needed, cheap to run, no annual servicing, two-zone induction hob and a high capacity fan oven.
It's everything you'd expect of an AGA: true AGA cast-iron ovens for real AGA radiant-heat cooking, a super-quick, dual function electric hotplate. All with simple, easy to use controls.
Hotplates
Left-side
Low-power simmering plate.
Middle hotplate
Dual-function hotplate: Simmering or boiling.
The outer section is useable and provides extra cooking area (albeit at a lower heat) to the main hot-plate.
Right-Hand Side
Induction Hob
A state-of-the-art two-zone induction hob.
With touch-controls, pan detection and numerous automatic functions the induction hob adds a new level of functionality to your AGA.
Induction Hob Functions:
- Defrost / melt (44 C).
- Warm and keep warm (70 C).
- Warm and simmer (90 C).
- Boil-detection for water.
- Heat to frying temperature.
- Timer functions (various).
- Keep simmering or re-boil.
- Boil-detection for water.
- Boil dry detection.
- Pan detection.
- 'Bridging' function - join two zones to make one big one.
Ovens
Two cast-iron AGA radiant heat ovens in the middle section, a tall sheet-metal warming oven to the right and a 'best-in-class' 90 litre fan oven on the left.
Left - Tall 90 Litre conventional fan oven with two baking trays, four grid shelves and a plate rack.
Upper middle - dual function cast-iron oven that can be set to either roasting (240 C) or baking (190 C) temperature.
Lower middle - simmering and slow-cooking oven (110-120 C).
Right - tall warming oven (switched separately). For plate or general 'warming' duties.
Dimensions
Height to top-plate: 910mm
Top of rear upstand: 928mm
Width: 1516mm
Depth: 634mm
(front to back, measured to the front-plate, excluding the hand-rail, with hand-rail is 707mm)
Weight: 445kg
Have more questions on installation requirements?
Notes
The AGA eR3 Series doesn't need a raised plinth.
A clearance of 650mm is required above the hob to any surface/extractor.
A clearance of 116mm is required to the left side to allow the oven doors to open far enough so the trays can be slid in and out without being obstructed by the door liner.
There is a 25mm spacer fitted to the back of the cooker which should not be removed.
This ensures the correct gap is maintained to any wall construction and allows the cooker to be fitted up to a plasterboard or 'combustible' wall.
There will always be a small (14mm) gap behind the cooker's top plate to the wall. (Due to the top-plate overhang of the back - see diagram.)
Oven and Hot-plate Temperatures, Sizes and Electrical Load
The eR3 Series 150-4 needs a 32amp cooker circuit and TWO 13amp socket outlets (one for the fan oven and simmering plate, and second for the induction hob).
Hot Plates
Simmer Plate (Left)
360mm diameter
Dual-Temperature Hotplate (Middle)
360mm diameter
Simmer Setting
(12 minute heat-up from cold)
200-240 degrees C
Boil Setting
(15 minute heat-up from cold, 3 min from Simmer)
300-340 degrees C
Maximum load: approx. 2.5kW
Hot Plate Surround
The area not covered by the lid surrounding the circular hot-plates has two durable sections, removable for cleaning and is designed to have pans resting on it to slow the cooking speed and reduce the heat.
Fan Oven
(Left-side)
Specifications
Maximum temp: 220 C
Capacity: 90 L
Energy Rating: A
Max load: approx. 3kW
Internal Dimensions
W: 362mm
H: 577mm
D: 429mm
Roasting / Baking Oven
(Mid-top)
Dimensions
W: 349mm
H: 254mm
D: 455mm
Approx. temperatures
(Measured at top)
240 C in 'Roast' mode
190 C in 'Bake' mode
Heat-up time:
We recommend allowing 1 hour to 1hr 30m for the heat to fully soak in to the cast-iron sides and back of the oven.
Max load: approx. 3kW
Simmering Oven
(Mid-lower)
Dimensions
W: 349mm
H: 254mm
D: 495mm
Approx. temperature
(Measured at top)
Around 110-120 C
Heat-up time:
We recommend allowing 1 hour to 1hr 30m for the heat to fully soak in to the cast-iron sides and back of the oven.
Max load: approx. 0.9kW
Tall Warming Oven
(Right-hand side)
Dimensions
W: 286mm
H: 576mm
D: 511mm
Max load: approx. 0.1kW
Temperature
Plate-warming
Note
The temperature of this oven means that (under official food safety recommendations) it's not recommended for use as a 'holding oven' for food.
Note
The AGA eR3 Series cast-iron ovens are the same size as any cast-iron heat-storage AGA so all the oven trays, shelves and roasting tins fit the runners.
Options
Colours
Available in all colours - see colours page for more information.
Electric Supply
A 32amp cooker circuit and TWO 13amp socket outlets are required.
The switch(es) must be in the same room, within 2m of and NOT BEHIND OR DIRECTLY ABOVE the cooker. In a base unit to its side is ideal.