The AGA eR3 Series 150cm 'Everyday' Cookers

A contemporary AGA with the flexibility for Everyday living


AGA Everyday eR3 150-4i in Aubergine

No flue needed, cheap to run, no annual servicing, optional two-zone induction hob and a high capacity fan oven.


It's everything you'd expect of an AGA: true AGA cast-iron ovens for real AGA radiant-heat cooking, a super-quick, dual function electric hotplate. All with simple, easy to use controls.

Hotplates

Left-side

Low-power simmering plate.


Middle hotplate

Dual-function hotplate: Simmering or boiling.


The outer section is useable and provides extra cooking area (albeit at a lower heat) to the main hot-plate.

Right-Hand Side

Two Options: 1. A handy, durable warming plate.


The eR3 150-4 models have a warming plate at the right-hand side. Not hot enough to cook on but ideal for resting meat, or just getting food ready to serve.


AGA 3 Series 150-4 Warming plate option

(See below for induction hob option.)

Induction Hob Option

Instead of the large warming plate on the right, the '150i' model has a state-of-the-art three-zone induction hob.


With touch-controls, pan detection and numerous automatic functions the induction hob adds a new level of functionality to your AGA.


AGA eR3 150-4i Two-zone Induction hob


Functions:

- Defrost / melt (44 C).

- Warm and keep warm (70 C).

- Warm and simmer (90 C).

- Boil-detection for water.

- Heat to frying temperature.

- Timer functions (various).

- Keep simmering or re-boil.

- Boil-detection for water.

- Boil dry detection.

- Pan detection.

- 'Bridging' function - join two zones to make one big one.

Ovens

Two cast-iron AGA radiant heat ovens in the middle section, a tall sheet-metal warming oven to the right and a 'best-in-class' 90 litre fan oven on the left.


Left - Tall 90 Litre conventional fan oven with two baking trays, four grid shelves and a plate rack.


AGA eR3 150-4

Upper middle - dual function cast-iron oven that can be set to either roasting (240 C) or baking (190 C) temperature.


Lower middle - simmering and slow-cooking oven (110-120 C).


Right - tall warming oven (switched separately). For plate or general 'warming' duties.


AGA eR3 90-3 warming oven

Dimensions

Height to top-plate: 910mm

Top of rear upstand: 928mm

Width: 1516mm

Depth: 634mm

(front to back, measured to the front-plate, excluding the hand-rail, with hand-rail is 707mm)

Weight: 445kg


AGA 3 Series Dimensioned Line Drawing

Have more questions on installation requirements?

AGA Installation FAQs

Notes

The AGA eR3 Series doesn't need a raised plinth.


A clearance of 650mm is required above the hob to any surface/extractor.


A clearance of 116mm is required to the left side to allow the oven doors to open far enough so the trays can be slid in and out without being obstructed by the door liner.


There is a 25mm spacer fitted to the back of the cooker which should not be removed.


This ensures the correct gap is maintained to any wall construction and allows the cooker to be fitted up to a plasterboard or 'combustible' wall.


There will always be a small (14mm) gap behind the cooker's top plate to the wall. (Due to the top-plate overhang of the back - see diagram.)


AGA 3 Series - clearances for oven door opening
AGA 3 Series - clearances to wall behind

Oven and Hot-plate Temperatures, Sizes and Electrical Load

The eR3 Series 150-4 needs a 32amp cooker circuit and a 13amp socket outlet for the fan oven and simmering plate, those fitted with the induction hob (150-4i) also need an additional 13amp socket outlet.

Hot Plates

Simmer Plate (Left)

360mm diameter


Dual-Temperature Hotplate (Middle)

360mm diameter

Simmer Setting

(12 minute heat-up from cold)

200-240 degrees C


Boil Setting

(15 minute heat-up from cold, 3 min from Simmer)

300-340 degrees C


Maximum load: approx. 2.5kW



Hot Plate Surround

The area not covered by the lid surrounding the circular hot-plates has two durable sections, removable for cleaning and is designed to have pans resting on it to slow the cooking speed and reduce the heat.


Warming Plate (Right)

Right-hand side - aluminium warming plate (or induction hob on 'i' models).

AGA 3 Series Warming Plate hob option

Induction Hob Option

(eR3 150-4i model)


Two-zones, multiple functions


Max Load: approx. 2.8kW


AGA 3 Series Two-Zone Induction hob option

Fan Oven

(Left-side)

Specifications

Maximum temp: 220 C

Capacity: 90 L

Energy Rating: A

Max load: approx. 3kW


Internal Dimensions

W: 362mm
H: 577mm
D: 429mm

AGA 3 Series 170 Fan Oven

Roasting / Baking Oven

(Mid-top)

Dimensions

W: 349mm
H: 254mm
D: 455mm

Approx. temperatures

(Measured at top)

240 C in 'Roast' mode
190 C in 'Bake' mode

Heat-up time:

We recommend allowing 1 hour to 1hr 30m for the heat to fully soak in to the cast-iron sides and back of the oven.


Max load: approx. 3kW

Simmering Oven

(Mid-lower)

Dimensions

W: 349mm
H: 254mm
D: 495mm

Approx. temperature

(Measured at top)
Around 110-120 C


Heat-up time:

We recommend allowing 1 hour to 1hr 30m for the heat to fully soak in to the cast-iron sides and back of the oven.


Max load: approx. 0.9kW

Tall Warming Oven

(Right-hand side)

Dimensions

W: 286mm
H: 576mm
D: 511mm


Max load: approx. 0.1kW



Temperature

Plate-warming


Note

The temperature of this oven means that (under official food safety recommendations) it's not recommended for use as a 'holding oven' for food.

Note

The AGA eR3 Series cast-iron ovens are the same size as any cast-iron heat-storage AGA so all the oven trays, shelves and roasting tins fit the runners.

Options

Colours

Available in all colours - see colours page for more information.

Electric Supply

A 32amp cooker circuit and a 13amp socket outlet are required.


The induction-equipped models also require an additional 13amp socket outlet (for the induction hob).


The switch(es) must be in the same room, within 2m of and NOT BEHIND OR DIRECTLY ABOVE the cooker. In a base unit to its side is ideal.